The busy Shamrock Bistro feeds our hungry customers with good old fashioned pub grub and a large range of lighter meals to suit every palate. Open for lunch and dinner (all day Saturday), seven days a week, there is much to choose from. The main menu has everyone's favourites including Chicken Parma, Bangers and Mash, Scotch Fillet, and Fish and Chips. A range of salads changes with the seasons, as well as the  soup of the day which changes weekly.

Children are catered for, and half serves are available on request. Special dietary requirements can be catered for upon notice being given.

As well as the Shamrock's usual menu, there are also daily specials. These change every day, so for an idea, check out the pictures below. The Bistro is a popular place for diners. With its six booths and many tables, a varied quantity of guests can be made to feel comfortable. The Bistro is not however the only place to have your meal. The Furphy Garden is very popular during the warmer months as well as the front area next to the Shamrock verandah. 

Bookings are appreciated; probably essential on weekends and busy holiday periods. If you would like to reserve a table, call the Shamrock Hotel on: